Green & Vegan Pop Up Dining

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Cape Town, South Africa

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Vegan restaurant

Green & Vegan Pop Up Dining Reviews | Rating 5 out of 5 stars (8 reviews)

Green & Vegan Pop Up Dining is located in Cape Town, South Africa on 34 Clydebank Rd, Green Point,. Green & Vegan Pop Up Dining is rated 5 out of 5 in the category vegan restaurant in South Africa.

Address

34 Clydebank Rd, Green Point,

Phone

+27 832935501

Service options

Dine-in

Offerings

Vegetarian options

Open hours

Mon
Closed
Tue
Closed
Wed
Closed
Thu
Closed
Fri
Closed
Sat
10–10:30PM
Sun
Closed

...
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S

Shubha Bhat

I'm waiting for this to be opened. Wanted to do it before pandemic!

S

Sh3ri888

Very welcoming home and hosts. The food was amazing and meeting people from around the world as well as locals at a table with vegan dishes was a unique experience. Highly recommended.

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Madelaine Celliers

Great hosts, great food, great evening! New at Vegan, Karen & Patrick just showed us how great it can be to be vegan - made us more curious to explore & experiment. Karen is also SO helpful and patient with all the questions of a newbie. What a lovely evening!!! A warm welcome in their lovely house, met great people, had great food - exactly how I'd like to spend an evening!! Thanks guys, we'll be back!

J

Jarrod Aston-Assenheim

Our experience was really amazing. Patrick and Karen invited us into their home and we had 4 hours of food, conversation and fun. Karen and Patrick are really good hosts, creating a unique evening in a warm and friendly setting. We are newly vegan and experiencing the food was a treat. It’s great to know that we now have loads of healthy options. The buckwheat biscuits and vegan cheeses were perfect. The broccoli soup tasty and the desserts ended a really wonderful evening. The hosts are very knowledgeable and willing to share. I’d highly recommend joining in the future. A perfect Saturday night. Jarrod

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Helen de Villiers

We attended a pop-up dining experience with Green & Vegan last evening, and it was an enjoyable, interesting and delectable experience. Patrick and Karen are wonderful hosts, their style at once warm and professional. The hosts and their helper remained calm amidst the flurry of arrivals and the initial crush of people in a fairly limited space. It was clear that they were well prepared for the event (coat hooks for jackets, cocktails at the ready, table seating arranged, etc) and this advance preparation inspired confidence that the situation was always under control. Each course of the meal was clearly explained in advance and this helped those of us new to veganism to understand the flavours and textures. The food was all delicious and the presentation and service were excellent. We enjoyed the eclectic mix of people around their long dining table. Above all, we left with a new sense of the possibilities of vegan food – if slightly daunted by the alchemy that must have taken place in their kitchen to turn simple ingredients into such scrumptious food!

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Mark Magielse

The Green Vegan is pushing vegan food into the 4-5 star realm. Karen and Patrick's passion clearly filters through into the multi course meal, which is full of organic freshness . The vibe is relaxed, cosmopolitan, informed and intelligent, no holy Vegan dogma, open thinking and lots to digest. ENJOY when you manage to get a booking.

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Linda Hannival

A very enjoyable evening indeed. Though I enjoy meat, I did not miss it at all. My tastebuds were knocked for a six by the fine cuisine served. From starter to dessert, the dishes were attractively presented, and tasted divine. Even though seconds of the main course was available, the portions served are satisfying, yet playfully leaves you wanting more of this goodness. Rounded off with a variety of cheese, crackers and fruit mebos..... Each explosion of flavor complimenting the other so well. Guests were an amalgamation of different Nationalities, but conversation and laughter flowed throughout the evening. Efficiency and perfection accompanied everything, from the ticketing to the directions, introducing the various courses and explaining the preparation of the meals, everything so meticulous, creating a relaxed ambience where everyone felt right at home. A night with a difference, where one is, 'served by the stars' Well done to Karen & Patrick......Wishing you a Full House with each event.

R

Rupesh Kassen

We had the pleasure of joining Karen and Patrick for their Vegan pop up dining experience . While the focus is on producing a superb 5 course vegan meal the experinces lends it self to making new friends on their long table. We enjoyed well executed plant based dishes, innovative cooking techniques and the warmth and love of this down to earth couple. Two courses that blew my mind were the vegan lox and Karen’s homemade vegan cheese. Don’t miss out on this unique dinner, it’s designed for all you love good food.