Cape Town, South Africa
138 Daniell Rd, Sanddrift,
N/A
+27215525813
Fantastic, intimate and unique experience! Excellent food!
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A not very public place that a lot of people know about. It is tucked behind sable square in a little house. When trying to book for a reservation, the lady was a bit rude when I didn’t understand what she meant by “anything up front”. You will need to tell her what you want to order when you book as she needs to take fish out the freezer. Prices range up to R450 for the largest portions. 1 large sashimi portion and 1 large fish pot was able to feed 4 people comfortably. There are only 3-4 tables available so make sure you book. They do encourage cash payment however I do think there is credit card available. Overall, the service was good. Food was fresh and tasty. However, I didn’t appreciate the attitude on the phone. How does one order when they don’t know the prices ?
Excellent authentic Japanese food prepared by Mr Enomoto san.
Authentic and Original Sushi, non of this modern day made up stuff, definatly the Original Japanese cuisine. Mr. Enomoto is humble and makes best Sushi ever wow is all I can say and his wife a real South African Afrikaans lady that just makes it so homely.
Hands down, the best sushi restaurant I have been to in Cape Town. The fish is excellent, cut precisely, and perhaps equally importantly, they use proper rice. Highly recommend.
Traditional Original Superfresh Top quality Going to be very difficult to find quality like this. Loved every minute of it.
Absolute GEM of a place. Experience of note. Completely nondescript venue that you need to trust your maps on to find the first time you go. The service is prompt and to the point. Everything is clean and neat and the staff is attentive and make it all happen with efficiency. The food, well that's the reason for coming here. IT IS OUTSTANDING. Super fresh. Super tasty. Great portion sizes. Perfectly prepared and cooked. What a pleasure to feast on. You must book in advance as they are a small establishment and need to have the right quantity of fresh ingredients available to cater for their clients. When booking they will ask if you have any pre-order requests so some idea of what is on hand is necessary. Bit difficult if its your first time. We had the Fish Pot. A stunning large pot of boiling stock with fresh fish, prawns, dumplings, tofu, bok choy, crayfish and served with a special side dipping sauce. Out of this world. Tempura. Sashimi. Sushi, tuna, salmon, toro nigiri and more. All in all a total feast of fresh flavors and so good. We will definitely be back for more.
Absolutely fantastic food!
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